J.Sendra Brown Rice 1kg Tartana
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Arroz Tartana rice products are protected within the Valencia rice DO , including the J.Sendra variety.
J.Sendra whole grain rice is an unpolished rice, which retains the bran, and preserves all the nutrients and properties of the rice.
Organoleptic qualities
J.Sendra rice stands out from the rest by offering a medium and pearly grain with 17% amylose.
Thanks to its amylose content, this grain provides excellent flavor absorption and creaminess. However, being whole grain and unpolished makes it quite hard, and we lose that flavor absorption .
Whole grains retain all the nutrients and properties of rice, as they do not lose fiber because they are not polished.
Usage recommendations
J.Sendra brown rice is recommended for salads, desserts, pastries, and as a side dish.
Cooking time for J.Sendra brown rice from Tartana
The optimal cooking time for this rice is between 20 and 25 minutes .
- It is recommended to cook the rice for 20 to 25 minutes. Since the grain is not polished, it must be cooked for a longer time to achieve the optimal texture.