{"product_id":"paella-esmaltada-induccion-38cm","title":"38cm Induction Enameled Paella Pan","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eEnameled paella pans\u003c\/strong\u003e are identical to polished steel paella pans, but a layer of \u003cstrong\u003eceramic enamel is added to prevent them from rusting\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e This is their biggest advantage over steel paella pans, as \u003cstrong\u003ethey don't rust and are very easy to maintain\u003c\/strong\u003e . This is why they are becoming increasingly popular with users.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan\u003eIts base is completely flat and features a\u003c\/span\u003e \u003cstrong\u003eheat-diffusing bottom\u003c\/strong\u003e \u003cspan\u003e, making it suitable for use on domestic hobs. This design ensures\u003c\/span\u003e \u003cstrong\u003eeven heat distribution across the entire base\u003c\/strong\u003e \u003cspan\u003efor uniform cooking.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThis paella is \u003cstrong\u003esuitable for any type of flame: gas, wood, ceramic hob, induction or oven\u003c\/strong\u003e , making it one of the most versatile paellas.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e This item has \u003cstrong\u003ea 2-year manufacturer's warranty\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch2 data-mce-fragment=\"1\"\u003e Measures\u003c\/h2\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eTop diameter:\u003cspan\u003e \u003c\/span\u003e\u003cb\u003e38cm\u003c\/b\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e Inside diameter:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e33cm\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e Handle-to-handle distance:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e50.5cm\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e Container height:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e4.5cm\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul\u003e\u003c\/ul\u003e\n\n\u003cul\u003e\u003c\/ul\u003e\n\n\u003cul\u003e\u003c\/ul\u003e\n\n\u003ch2\u003e Paella portions\u003c\/h2\u003e\n\n\u003cp\u003e The manufacturer recommends this paella pan for making \u003cstrong\u003erice for 4 people\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Instead, we will explain some \u003cstrong\u003emore realistic measurements below, since the manufacturer always indicates the maximum capacity\u003c\/strong\u003e of the container.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThin layer\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eof rice: \u003cstrong\u003e2 servings\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003emiddle layer\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eof rice:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e3 servings\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThick layer\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eof rice:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e8 servings\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Recommendations\u003c\/h2\u003e\n\n\u003ch3\u003e Before first use\u003c\/h3\u003e\n\n\u003cp\u003e This type of paella pan does not require any special treatment before first use, as it does not have any protective coating from the manufacturer.\u003c\/p\u003e\n\n \u003cp\u003eSimply, we will need to \u003cstrong\u003eremove any label\u003c\/strong\u003e that may be on its base.\u003c\/p\u003e\n\n\u003cp\u003e Next, clean thoroughly \u003cstrong\u003ewith a scouring pad and soap.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch3\u003e While we cook the paella\u003c\/h3\u003e\n\n\u003cp\u003e When using paella in a preparation, there are different types of considerations that we must take into account.\u003c\/p\u003e\n\n\u003cp\u003e First of all, \u003cstrong\u003ewe should never light the fire and put the paella pan on the heat if it's empty.\u003c\/strong\u003e Doing so could cause the paella to warp, as there's nothing to distribute the heat and it could overheat.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eTo prepare the sofrito, only use the center flame of the gas burner\u003c\/strong\u003e . Lighting the outer rings of the gas burner will very easily cause the paella pan to warp.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eWe should not use plastic items\u003c\/strong\u003e while preparing paella, as we could damage them.\u003c\/p\u003e\n\n \u003cp\u003eWe must keep in mind that since it is iron, the entire paella will be very hot; it is recommended \u003cstrong\u003eto use protective gear when handling the paella\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3\u003e Maintenance of a polished steel paella pan\u003c\/h3\u003e\n\n\u003cp\u003e Since the enamel already protects the paella pan from oxidation, \u003cstrong\u003eno maintenance with oil is necessary\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e This paella pan is a little more delicate than the others, because if the enamel loses, it will be ruined and we will have to replace it.\u003c\/p\u003e\n\n\u003cp\u003e It is recommended \u003cstrong\u003enot to use metal scouring pads\u003c\/strong\u003e for cleaning.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAvoid, as much as possible, giving it strong blows\u003c\/strong\u003e that could \u003cstrong\u003ecause the enamel to detach\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch2\u003e \u003ca href=\"https:\/\/www.escuina.com\/collections\/paelleros-gas\" data-mce-href=\"https:\/\/www.escuina.com\/collections\/paelleros-gas\"\u003eRecommended gas paella pans\u003c\/a\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003eFor a gas paella pan to be suitable for a paella, it should always have a smaller diameter. Ideally, the paella pan should extend about 3 to 5 centimeters beyond the outermost ring of the gas paella pan.\u003c\/p\u003e\n\n\u003cp\u003e Below are some\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eGas paella pans suitable for a 38cm paella\u003c\/strong\u003e :\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eTraditional paella pan\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eround tube: El Cid 200 of 20cm\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eHigh-power flat tube paella pan\u003c\/strong\u003e : El Cid L-20 +GAS High Power 20cm Gas Paella Pan\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePremium Paellero\u003c\/strong\u003e : Flames VLC T-180 18cm\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Difference between types of paella\u003c\/h2\u003e\n\n\u003cp\u003e Currently, there are three types of materials used for making paella pans: polished steel or iron, enameled steel, or stainless steel.\u003c\/p\u003e\n\n\u003ch3\u003e \u003ca title=\"Polished steel or iron paella pans\" href=\"https:\/\/www.escuina.com\/collections\/paellas-acero-pulido\" target=\"_blank\"\u003ePolished steel or iron paella pan\u003c\/a\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003eIt is the traditional paella, the one that has always been used in Valencian paella, the one that our grandmothers used.\u003c\/p\u003e\n\n\u003ch4\u003e Advantages\u003c\/h4\u003e\n\n\u003cp\u003e They are \u003cstrong\u003emore economical\u003c\/strong\u003e than other types of paella.\u003c\/p\u003e\n\n\u003cp\u003e Greater robustness, they withstand impacts better as they do not lose their enamel coating.\u003c\/p\u003e\n\n\u003ch4\u003e Disadvantages\u003c\/h4\u003e\n\n\u003cp\u003e Since it's an iron utensil, we'll need to take \u003cstrong\u003eextra care\u003c\/strong\u003e of our paella pans. Therefore, we should always clean them thoroughly, then dry them well and apply a layer of olive oil \u003cstrong\u003eto prevent rust\u003c\/strong\u003e and spoilage.\u003c\/p\u003e\n\n\u003ch3\u003e \u003ca title=\"Glazed paella pans\" href=\"https:\/\/www.escuina.com\/collections\/paellas-esmaltadas\" target=\"_blank\"\u003eGlazed paella\u003c\/a\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e These are paella pans made of polished steel, just like the previous ones, but they have a ceramic enamel coating.\u003c\/p\u003e\n\n\u003ch4\u003e Advantages\u003c\/h4\u003e\n\n\u003cp\u003e \u003cstrong\u003eMaintenance is simpler since they don't rust\u003c\/strong\u003e ; just wash the paella pan well and you're done. You save yourself the trouble of applying a layer of oil to prevent rust.\u003c\/p\u003e\n\n \u003ch4\u003eDisadvantages\u003c\/h4\u003e\n\n\u003cp\u003e \u003cstrong\u003eThey are more easily damaged\u003c\/strong\u003e . We must be more careful when transporting them or avoiding any accidental bumps.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eHigher price\u003c\/strong\u003e than polished steel paella pans.\u003c\/p\u003e\n\n\u003ch3\u003e \u003ca title=\"stainless steel paella pans\" href=\"https:\/\/www.escuina.com\/collections\/paellas-acero-inoxidable\" target=\"_blank\"\u003eStainless steel paella pan\u003c\/a\u003e\n\u003c\/h3\u003e\n\n\u003ch4\u003e Advantages\u003c\/h4\u003e\n\n\u003cp\u003e As their name suggests, the biggest advantage is that \u003cstrong\u003ethey do not rust\u003c\/strong\u003e and are also very resistant.\u003c\/p\u003e\n\n\u003ch4\u003e Disadvantages\u003c\/h4\u003e\n\n\u003cp\u003e They require that the fire be well distributed on their base, otherwise we will not have a homogeneous heat in our paella since stainless steel does not distribute the heat.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThey are considerably more expensive\u003c\/strong\u003e than polished steel paella pans, and even more expensive than enameled ones.\u003c\/p\u003e","brand":"Vaello - La valenciana","offers":[{"title":"38cm \/ Glazed","offer_id":43998720229640,"sku":"VAE5438","price":33.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/5480\/3208\/products\/paella-esmaltada-vertical_48c3deaa-e6f3-490d-a08d-775512deac80.jpg?v=1764271596","url":"https:\/\/www.escuina.com\/en\/products\/paella-esmaltada-induccion-38cm","provider":"Escuina","version":"1.0","type":"link"}